INGREDIENTS:
1lb. ground beef
16oz. jar KYVAN Mild or Hot Honey Apple Salsa
2 (32 oz) Velveeta cheese blocks (cubed)
DIRECTIONS:
Cook ground beef and drain.
Place ground beef in crock pot and layer cheese on top and finally pour salsa on top of cheese.
Cook in crock pot on high heat for 1 hour and 30 minutes, occasionally stirring.