1 cup of Dark Brown sugar
2 jars KYVAN mild salsa (16 oz)
1 can of tomato sauce (15 oz)
1 tablespoon yellow mustard
1/2 cup KYVAN BBQ sauce
1/2 teaspoon basil
1/2 teaspoon rosemary
1/2 teaspoon oregano
1 can baked beans (28 oz) (drained)
Combine all ingredients except beans.
Pour the baked beans and 2 cups of sauce in a cooking dish and cook uncovered for 1 hr at 350 degrees.
***Can refrigerate the unused sauce and use again at a later date.
***Sauce also tasty in spaghetti and on grilled chicken.