1 pound boneless beef sirloin steak, cut into thin strips
KYVAN Gourmet Steak & Hamburger Seasoning
KYVAN Honey Apple Salsa
1 tablespoon olive oil
Medium green and/or orange bell pepper, cut into thin strips
1 medium onion, thinly sliced
8 flour tortillas
Season steak slices with KYVAN Gourmet Steak & Hamburger Seasoning and set aside. Heat oil in large skillet on medium-high heat and add bell pepper and onion; cook and stir 5 minutes.
Remove vegetable mixture from skillet.
Stir beef mixture into skillet; cook and stir 5 minutes or until beef is no longer pink. Return vegetable mixture to skillet; cook and stir 1 to 2 minutes or until heated through.
Spoon onto warmed tortillas.
Serve with KYVAN Honey Apple Salsa