KYVAN™ Shrimp Fajitas

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Rating: 4.8/5 (8 votes cast)

1 pound peeled, cooked, medium shrimp
KYVAN Savory Chicken Seasoning
KYVAN Honey Apple Salsa
1 tablespoon olive oil
1 medium green and/or red bell pepper, cut into thin strips
1 medium onion, thinly sliced
8 flour tortillas

Season shrimp with KYVAN Savory Chicken Seasoning and set aside.
Heat oil in large skillet on medium-high heat and add bell pepper and onion; cook and stir 5 minutes.
Add shrimp into skillet; cook and stir 3-4 minutes.
Spoon onto warmed tortillas. Serve with KYVAN Honey Apple Salsa.

KYVAN™ Shrimp Fajitas, 4.8 out of 5 based on 8 ratings