Pimiento Cheese-Bacon Barbecue Burgers
makes 5
1 1/2 lbs 80% lean ground beef
1/2 cup Kyvan Sweet BBQ Sauce, divided
2 Tbsp Kyvan Dry Barbecue Rub
1 recipe Jalapeno Pimiento Cheese
10 cooked bacon slices
5 sturdy bakery-style hamburger buns, split & toasted on the grill
etc
lettuce * tomato * red onion * creole mustard
Kyvan Sweet BBQ Sauce
one
preheat the grill to 350 to 400 degrees
combine the ground beef, 1/4 cup Kyvan Sweet BBQ Sauce &
2 Tbsp Kyvan Dry Barbecue Rub in a large bowl
shape the beef mixture into 5 hamburger patties about 1/2-inch thick
two
grill the hamburger patties 4 to 5 minutes per side or until desired degree of doneness
baste the patties the last few minutes w/ the remaining 1/4 cup Kyvan Sweet BBQ Sauce
grill the cut sides of the buns until grill marks appear
three
layer the burgers onto the bottom half of the buns
top each burger w/ a generous helping of cool
Jalapeno Pimiento Cheese & a couple of bacon slices
add additional toppings as desired
– Rebecca